Available only when pre-ordered
Microgreens are a tiny vegetable greens that are used both as visual and flavor components or ingredients to enhance the beauty, taste and freshness of dishes with their delicate textures and distinctive flavors, including sweet and spicy. They are also known for their various colors and textures and are good for garnishing salads, soups, plates, and sandwiches.
Key nutrients in microgreens include ascorbic acid (vitamin C), tocopherols (vitamin E), phylloquinone (vitamin K), and beta-carotene (a vitamin A precursor), plus other related carotenoids.
Place an order today and make greens a consistent part of your diet.